APPETIZERS

 

CRAB CAKES  18

Crab cakes, mixed greens, mandarin orange, tomato, green goddess

 

CAPRESE SALAD  11

Vine ripe tomato, fresh mozzarella, basil, extra virgin olive oil, balsamic glaze

 

BANGKOK SHRIMP  15

Battered and fried shrimp, mixed greens, boom boom sauce

 

BUFFALO CAULIFLOWER  10

Battered and fried cauliflower, buffalo sauce, bleu cheese dressing

 

SLIDERS  12 .5

Hawaiian roll, fresh ground beef, lettuce, tomato, onion, pickle, choice of cheese

 

SALMON NUGGETS  13

Breaded and fried salmon nuggets, citrus aioli

 

MEDITERRANEAN NACHOS  15

Fried pita, bruschetta, cucumber, olives, pepperoncini relish, feta

 

FISH TACOS   MARKET PRICE

Fresh fish, tortilla, cabbage mix, tomatillo salsa, sour cream

 

MEDITERRANEAN SAMPLER  15

Crostini, fresh mozzarella, bruschetta, hummus, grilled pita, kalamata olive, roasted

red pepper, marinated artichoke, cucumber planks

 

SPINACH AND ARTICHOKE DIP  12.5

Creamy spinach and artichoke dip served with fried pita chips

 

 

 

 

 

SALADS

 

GREEK SALAD   11

Mixed greens, cucumber, tomato, kalamata olive, onion, pepperoncini, feta, potato salad

 

BISTRO SALAD   10

Mixed greens, cucumber, tomato, kalamata olive, carrots, parmesan cheese, marinated artichoke hearts

 

CAESAR SALAD  9.5

Romaine, parmesan cheese, house made crouton, house made Caesar dressing

 

ORIENTAL SALMON SALAD  16 ***

Mixed greens, cucumber, almonds, mandarin oranges, carrots, green onion, wontons,

teriyaki glaze, oriental dressing

 

CHEF SALAD  14

Mixed greens, cucumber, tomato, kalamata olive, carrots, hardboiled egg, ham, turkey, cheddar cheese, swiss cheese

 

HEARTS OF PALM AND ARTICHOKE SALAD  14

Mixed greens, cucumber, tomato, kalamata olive, onion, bacon, bleu cheese, marinated artichokes, heart of palm

 

CRANBERRY PECAN SALAD  15

Fried chicken, mixed greens, cucumber, tomatoes, dried cranberries, glazed pecans

 

*SCOOP OF CHICKEN SALAD  10 or TUNA SALAD  10

 *COMES WITH CHOICE OF SIDE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SANDWICHES

 

*HAMBURGER   12.50

Fresh ground beef, brioche bun, lettuce, tomato, onion

 

*REUBEN  11.5

Marble rye, thousand island dressing, swiss cheese, corned beef, sauerkraut

 

*CHICKEN SANDWICH 12.50

Grilled chicken breast, brioche bun, lettuce, tomato, onion

 

*HAM AND CHEESE MELT  12

Croissant, Boar’s Head ham, sliced tomato, swiss cheese, cheddar cheese, honey

mustard dressing

 

*SALMON B.L.T.  16 ***

Salmon, bacon, lettuce, tomato, brioche bun, tzatziki sauce

 

*BEYOND BURGER (VEGAN) 12

Beyond burger, brioche bun, lettuce, tomato, onion, pickle

 

*QUICHE OF THE DAY  10

Egg pie, ask for flavors of the day

 

*TURKEY & BRIE MELT 12.5

Ciabatta bread, cranberry mustard, spinach, Boar’s Head turkey, brie, bacon

 

*CHICKEN CORDON BLEU SANDWICH  15

Croissant, breaded fried chicken, Boar’s Head ham, swiss cheese, mustard sage sauce

 

*SHORT RIB MELT  16

Pumpernickel, creole mustard, short rib, caramelized onion, pepper jack cheese

 

  SPINACH PIE WITH SMALL GREEK SALAD 14

Phyllo dough, spinach, egg, mixed cheese

 

*ITEMS SERVED WITH

CHOICE OF WAFFLE FRIES,

EGGPLANT FRIES, SIDE OBISTRO SALAD,

SIDE CAESAR SALAD, CUP OF SOUP, POTATO SALAD

 

 

​

ENTRÉES

 

POT ROAST WITH ROASTED POTATOES  22

Pot roast, carrots, celery, onion, roasted potato, special sauce, vegetable of the day

 

NEW YORK STRIP

 WITH ROASTED POTATO   30***

12 oz. NY Strip, roasted potatoes, vegetable of the day

 

MEATLOAF WITH MASHED POTATOES  19.5

All beef meatloaf, mashed potato, mushroom gravy, bacon onion ragout, vegetable of the day

 

MEDITERRANEAN PASTA  20

Mushrooms, tomatoes, kalamata olives, marinated artichokes, spinach, marinara sauce, penne pasta, feta cheese

 

GRILLED SALMON

WITH SPINACH ORZO  22***

Salmon, spinach and roasted red pepper orzo, vegetable of the day, balsamic glaze

 

CHICKEN ALA BISTRO 22

Seared chicken breast smothered in a mushroom marsala gravy. Served over garlic mashed potatoes, and vegetable of the day.

 

*$2.00 EXTRA FOR SPECIALTY SIDES:

CAPRESE SALAD, GREEK SALAD

 

 

***CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,

OR EGGS INCREASES YOUR RISK OF FOOD BORNE ILLNESS

​

 

 

LUNCH ONLY

(11 AM TO 4 PM)

 

MIX AND MATCH   10

CHOOSE TWO ITEMS

 

HALF SANDWICH

(TURKEY OR HAM)

 

MEDITERRANEAN PASTA SALAD

 

POTATO SALAD

 

O’BISTRO HOUSE SALAD

 

SOUP

 

CAESAR SALAD

 

WAFFLE FRIES

 

FRUIT

 

EGGPLANT FRIES